Ohio Cooking Vacation Package

Chef's Insights



Package includes culinary instruction from our Executive Chef who will answer your questions and share his secrets in this hands-on culinary discovery.  Guests learn how to prepare and then dine on the items being featured for a lavish lunch, while sampling a local vintage. 

The package also includes an overnight stay on Saturday, one wine tasting tray at Ferrante Winery and breakfast for two the following morning.  From $239* plus tax, for two.
View 2011 Event Listings

Reference promo code: CULINARY

Sample Itinerary:

Saturday

12:00pm         Early check-in
1:00-3:00pm   Culinary instruction from our Chef
Anytime          Visit Ferrante Winery for 1 wine tasting tray

 

Sunday

7:00-11:00am   Breakfast at your leisure
 

Book the March 12th Ohio culinary package online 
Book the May 21st Ohio culinary package online 
Book the November 19th Ohio culinary package online


Chef's Insights to Cooking Event Only Option

    [More Info]


Send this page to a friend
 
Email Updates

Sign up for eSpecials or update your profile

Testimonials

“We had our wedding ceremony and reception at the Lodge and it was fabulous! Natalie was awesome & there for me everytime I had a question (which was often)! She was present during our rehearsal, there on the day of our wedding before the ceremony and up until dinner was served. She was and amazing coordinator and really...
Read More”

– Christina S. 11/9/2011

Submit a Testimonial
Read Testimonials