Plated Lunch Soup & Salad
Choice of salad entrée served with Chef’s soup du jour, warm rolls and butter, freshly brewed regular and decaffeinated coffee, and assorted hot teas and Iced Tea with Lemons.
Chopped Salad
Chopped romaine, diced tomatoes, red onion, cucumber, candied walnuts, with blue cheese vinaigrette
$11
Grilled Chicken Caesar
A combination of romaine lettuce, Parmesan cheese, toasted croutons, and Caesar dressing over grilled chicken breast
$12
Chef’s Salad
Assorted Greens with hickory ham and smoked turkey, cheddar and Swiss cheeses, diced tomato, red onion, and Italian herb vinaigrette.
$13
Plated Lunch Sandwiches & Wraps
Served with freshly brewed regular and decaffeinated coffee, assorted hot teas and iced tea with lemons.
Tuna Salad Croissant Sandwich
Tuna salad and baby Swiss cheese on a flaky croissant with lettuce and tomato.
Served with fresh fruit cup
$11
Angus Beef Burger
Medium cooked 8 oz Angus beef, lettuce, tomato, dill spear, cheddar cheese, and steak fries on toasted ciabatta roll
$12
BBQ Pulled Pork Sandwich
Tender BBQ pulled pork on a honey butter Kaiser roll and sweet potato fries
$13
Vegetarian Wrap
Roasted Portobello mushroom with sliced zucchini, yellow squash, and roasted red peppers in a Sun-dried tomato tortilla and served with house made chips.
$14
The Lodge’s Lunch Box
Ask about options for our special "To Go" Meals
Market Price
Plated Lunch Entrée Selections:
(All entrees are "lunch" portions and include a small house salad with choice of dressing, warm rolls and butter, freshly brewed regular and decaffeinated coffee, and assorted hot teas and Iced Tea with Lemons)
Portobello Mushroom & Pasta
Herb marinated sliced Portobello mushroom Served over tri-colored cheese tortellini tossed with Pesto cream sauce and Parmesan cheese
$12
Grilled Chicken Breast
Potato & onion hash, oven roasted seasonal vegetables and chicken jus
$13
Four-Cheese Ravioli
Tossed with tomato basil cream sauce, shaved Parmesan cheese, and julienne of fresh basil
$14
Beer Battered "Fish & Chip"
Cole slaw, lemon wedge, tartar sauce, and steak fries
$14
Grilled Teriyaki Salmon
Sautéed mixed vegetables, lemon vinaigrette
$15
Crispy Breaded Lake Walleye
Cole slaw, lemon wedge, tartar sauce, and sweet potato fries
$16
Grilled Texas Sirloin
Steak fries, and sautéed garlic spinach
$17
Don’t forget about Dessert!
See our Market Fresh Desserts to customize your lunch
Or
Add sweets to your lunch with a platter of freshly baked cookies or brownies for $2 per person