*Preliminary menu, subject to change
~Cool Straters & Sides~
Seafood Ice Carving Station
Shrimp, Crab Claws, Oysters
Lemons, Cocktail Sauce, Horseradish
Salad Bar
Spring Mix, Chopped Romaine
Shredded Carrots, Diced Tomato, Cucumber, Broccoli, Diced Beets
Croutons, Sliced Olives, Chick Peas, Sunflower Seeds
Bacon Bits, Shredded Cheddar, Diced Turkey
Pea and Egg Salad
Pesto Pasta Salad
Mozzarella, Tomato
Fruit Platter
Corn Muffins, Sweet Rolls, Butter
~Carving Stations~
Brown Sugar Ham
Dr. Pepper Glaze
Top Round of Beef
Demi Glace
~Hot Accompaniments~
Baked Perch
Rice Pilaf, Lemon Sauce
Bacon Wrapped Chicken Thigh
Roasted Pearl Onion Veloute
Green Beans and tomatoes
Spring Vegetable Au Gratin
Herb Roasted Potatoes
Sweet Potato Casserole
~Desserts~
Assorted Cakes, Cookies, Brownies
Chocolate Fountain with Strawberries, Pineapple, Marshmallows, Pretzels, Pound Cake, Rice Krispy Treats, Graham Crackers